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Bourgogne 2020: A great classic, the result of a unique year


Bourgogne producers make wonderful wines despite Covid19 BIVB/Michel Jolly

According to many wine professionals in Bourgogne, the 2020 vintage is quite unique. To begin with, the conditions and context surrounding its production were relatively complicated for everyone. In addition, this year was a historically precocious one, from budburst to harvest. In the end, for many winegrowers, the results have been absolutely exceptional, and remarkably classic!

When the lockdown began in mid-March, the weather was beautiful in France. It lasted until mid-September. The vines took advantage of this to get a 3-week head start at budburst. They were able to maintain their advance until harvest, which began on August 12 in the Mâconnais.

Very early flowering raised hopes for an abundant harvest. High summer temperatures, coupled with the lack of rainfall, caused a significant water deficit, albeit unevenly from one area to another. These shortages created a few occurrences of very concentrated grapes and even slight scorching on bunches facing the sun. This vintage is, more than ever, a mirror of Bourgogne's diversity. Within different appellations, or sometimes even within the same appellation, the maturities were occasionally staggered, as was the case with the flowering and depending on whether or not rainfall was present. Winegrowers thus needed to keep a cool head, and exercise patience when choosing the harvest date.

Vinification was easy, thanks to the extremely healthy condition of the grapes. There was practically no disease or rot due to the absence of rain. Sorting tables were only used to pick out a few scorched grapes.

Wine professionals have been enthusiastic by initial tastings: the particular conditions of this vintage have created unprecedented and unique balances. Of course, there is a subtle richness, but at the same time a pleasant tension, especially for the reds. Many are already anticipating 2020 as a vintage that will age exceptionally well, for both white and red wines. To be confirmed after the barrel ageing!

White wines

The white wines are fruity and express a beautiful aromatic complexity, with very good acidity. In spite of the summer heat, they are well balanced, with a classic freshness that meets the expectations of a typical bourguignon vintage.


Red wines

The red wines stand out with their incredible colors! They have beautiful sustained colors, a sign of abundant anthocyanins. The ideal conditions of sunshine and heat during ripening have led to concentrated wines, with lots of character, but without being heavy. Like the white wines, they have kept their freshness and offer luscious black fruit notes such as blackberry, blueberry, black cherry...


Crémant de Bourgogne

This will not be a “solar” vintage, although the base wines are offering some intense aromatic expression. These are rich, complex, and indulgent wines, with a surprisingly high level of acidity and low pH resulting in perfect balance.
The Pinot Noirs reveal delicious and very expressive aromas of red fruit such as cherry and raspberry, underscored by wonderful vigor.
The Chardonnays are also very aromatic, with good tension resulting from a marked acidity. One typically enjoys aromas of citrus and sometimes tropical fruit like pineapple.
The Gamays are marked by crisp and tart red berry flavors with aromas of strawberry and grapefruit.
The Aligoté varietal, which was more generous this year, is revealing fine volumes in the mouth, with wines that preserve all their vigor with lovely acidity.


Find out what Matthieu Mangenot has to say about this vintage (3mn):


Contact : Cécile Mathiaud - Head of PR BIVB

Tel. 33 (0)6 08 56 85 56 -

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