Domaine Trapet Jean-Claude


Small family estate since 1675, well situated in the Hautes Côtes de Nuits, replanted with fine Pinot Noir, White and Chardonnay vines from 1963 onwards, cultivation using sustainable methods with grassing of the vines, vinification in vats for 15 days to 3 weeks, maturing for 15 to 18 months in oak barrels.
Bottling, reception and sale at the Domaine.

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