Michel Ponsard and Danielle Chevalier founded their wine-growing business in 1977. They now cultivate 6.5 hectares, producing Santenay and Maranges AOC wines.
Reflecting their emphasis on quality and concern for the environment, the estate has been managed under a supervised control regime (en lutte raisonnée) from the very beginning.
Combining tradition and modernity, they have relied on local expertise to ensure the constant quality of their wines.
Wine colors