In 1852, chronicler François Guillaume published a historical guide to the Côte d’Or. He reports that the Gille family has been in Comblanchien since 1570. The estate has grown over the generations. It now covers 13 ha on 27 plots and 14 different appellations. Pierre Gille and his team apply environmentally-friendly practices based on climatology and respect for the “terroir”. Slow, natural vinification produces balanced wines with elegant, complex flavours.
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