Domaine Faiveley, founded in 1825 in Nuits-Saint-Georges, covers 120 hectares in Burgundy, including 12 Grands Crus and 22 Premiers Crus. Run by Eve Faiveley and Erwan Faiveley - the 7th generation - our family estate produces wines combining power, finesse and elegance. We began our conversion to organic farming in 2022, affirming our commitment to the environment, and should be certified for the bicentenary in 2025.
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