The Château du Moulin-à-Vent was constructed in 1732, and is located in the heart of the eponymous appellation. The Gamay grape, from old vines planted on windswept granite terroir reigns supreme here, producing low yields that make great wines. From working the land to organic treatments, massal selection, and picking the grapes by hand, we take an organic approach in the vines and in the cellar. The aim of this family-run estate is to better reveal the diversity and grandeur of the most noble terroirs of Moulin-à-Vent.
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