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Domaine Trapet Jean-Claude

Us

On clay and limestone rich soils cultivated since 1675 by the Trapet families, the vineyards were replanted since 1963 with Pinot Noir, Chardonnay and Aligoté grapes. Each year we select the grapes to be harvested, and the grapes are hand harvested and macerated in the traditional fashion and then aged for 12 to 15 months in oak barrels.

Our wines

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