54e Saint-Vincent tournante du Chablisien - Fontenay-Pres-Chablis

Few regions express the notion of “wine civilization” as well as Bourgogne.
Here, wine is the bedrock of traditions and skills handed down through the generations.
Whether you are a confirmed wine-buff or simple enthusiast keen to stimulate the tastebuds,
wine professionals have dreamt up a thousand different ways to initiate you into the secrets of the land the magic of vinification. From north to south, from Chablis to Mâcon, winemakers and merchants await, ready to share a convivial moment. Go on a journey of discovery of these prestigious wines. Whether a tasting in a cellar, a hike through the vineyards, a concert in a winery, a picnic in the vines, or even a running race along the Route des Grand Cru, we invite you to share the passion of the men and women who shape this
unique wine region.

From 01 February to 02 February 2025

54e Saint-Vincent tournante du Chablisien
Hours : Samedi 1er et dimanche 2 février.
Where to eat : Dans le village - 89800 Fontenay-Pres-Chablis
Price : Free
Description *: After more than 20 years, Fontenay-près-Chablis is getting ready to host the 54th Saint Vincent Tournante du Chablisien with a host of events! New this year is the presence of 7 different vintages! Come and discover all our cellars (open only on Sundays), where you can taste vintages from 2017 to 2023. On Saturday, there will be a banquet (12 noon, reservation required) and an evening dance. On Sunday, tasting and food cellars, inductions...

The programme in detail:
Saturday :
12 noon: gastronomic banquet in the heart of the village (reservation required)
12 noon - 5 p.m.: opening of cellar no. 2 (food and wine tasting)
8 p.m.: dance with the Oasis orchestra
Sunday :
9 a.m.: religious ceremony in the Church of Saint-Quentin in Fontenay-près-Chablis, with broadcast on a giant screen
9 a.m.: opening of sales points for kits and tickets
10 a.m.: start of the parade and handover of the Saint-Vincent medal
10 a.m.: opening of the tasting cellars and restaurants
11 a.m.: Inductions and speeches by officials
5 p.m.: closing of the cellars

* An automatic translator is used for this page. The Bourgogne Wine Bureau declines responsibility for the quality of the translation and its consistency with the rest of the website's content.

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