Domaine Jean Féry et Fils is a 33-hectare estate in Burgundy. Like its region, the estate produces a mosaic of appellations, a veritable palette of flavours, reds and whites from our beautiful Burgundy: from the Gevrey-Chambertin of the Côte de Nuit, to the Givry 1er cru les Grands Prétans, via the Chassagne-Montrachet of the Côte de Beaune. Based in Echevronne, Domaine Jean Féry et Fils is a family estate whose recent history is intertwined with that of the Hautes Côtes. The methods used to grow the vines and make the wine are as close to nature as possible and respectful of the environment. Everyone who works at the estate is driven by the same passion for wine, with respect for nature... and for the wine-taster. Their watchword: to please... and to please themselves: by offering products of which they are proud, and by working together in good humour! Of course, the men in this team can also be women... with their own sensibilities, their own practical spirit, and their own receptiveness to tasting. An estate that trusts nature, people and their skills. In order to preserve this love of the terroir as much as possible, the estate has been certified Organic since 2011.
Wine colors
