Domaine Huber-Verdereau

Us*

Family domaine which retired sommelier Thiébault Huber took over in 1994, growing wines of 18 red and white appellations using environmentally-friendly methods, respecting the "terroir" and which bring out the typicity of our region. The 9.5 hectares have been in organic cultivation since 2005.

* An automatic translator is used for this page. The Bourgogne Wine Bureau declines responsibility for the quality of the translation and its consistency with the rest of the website's content.

Our wines

Wine colors

WhiteRedSparkling

Nearby tourism ideas

Top