Select the first letter of the word whose definition you wish to obtain.
(tast.) Describes a wine that is notably refined, delicate and subtle. Volnay, for example, is more feminine that Pommard, though the two are neighbours.
(tast.) (1) The last impressions of taste and aroma left by the tasting process. (Cf Aftertaste) (2) The appearance of a wine as regards brilliance and limpidity, sometimes called "polish".
(tast.) Said of a wine that has body and sinew and good levels of tannin and acidity
Wine lacking in acidity and body.
(tast.) Said of young wines, slightly acid and well-fruited.
(tast.) Rich in both structure and aromas.
(tast.) Said of wines that are rich, with good colour and a satisfying impact in the mouth.